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May 2023

Seared Salmon. 5-ounce filets served with your choice of either salsa verde, walnut pesto, or lemon butter sauce. Gluten-Free

Tasty Gluten-Free Meal Ideas | BlackSalt Catering Calgary 2023

, 0

Explore a world of flavour with our delicious and nutritious gluten-free meal ideas. Perfect for those following a gluten-free diet. Brought to you by BlackSalt Catering in Calgary.

Table of Contents:

  1. Introduction to Gluten-Free Foods

  2. The Importance of Gluten-Free Diet

  3. Exploring Gluten-Free Grains

  4. Delicious Gluten-Free Recipes for Every Meal

    • Breakfast: The Perfect Start

    • Lunch: Fueling Your Day

    • Dinner: A Satisfying End

    • Desserts: Sweet Treats without the Guilt

  5. Gluten-Free Dining with BlackSalt Catering

  6. FAQs

  7. Conclusion

  1. Introduction to Gluten-Free Foods

In the heart of Calgary, at BlackSalt Catering, we are committed to embracing all dietary requirements, including gluten-free foods. Gluten is a protein found in wheat, barley, and rye. While it’s not harmful to most, some individuals, such as those with celiac disease, non-celiac gluten sensitivity, or wheat allergy, must follow a strict gluten-free diet for their well-being.

  1. The Importance of a Gluten-Free Diet

A gluten-free diet is essential for people with celiac disease, as even a tiny amount of gluten can cause damage to their small intestine. Those with a gluten sensitivity may experience discomfort, and a gluten-free diet can alleviate their symptoms. Moreover, many individuals find that a gluten-free diet contributes to their overall wellness and energy levels. Hence, at BlackSalt Catering, we ensure that our Calgary catering services offer a variety of gluten-free options to meet these needs.

  1. Exploring Gluten-Free Grains

There’s a wide array of naturally gluten-free grains that are not just delicious but also packed with nutrients. Quinoa, a complete protein, is a favorite at BlackSalt Catering, as is nutrient-dense buckwheat, versatile rice, and protein-rich amaranth. These grains form the base of many of our Calgary catering dishes, offering wholesome, gluten-free alternatives to traditional grains.

  1. Delicious Gluten-Free Recipes for Every Meal

At BlackSalt Catering, we believe that every meal should be a celebration, even when dietary restrictions are in place. From a breakfast quinoa bowl with fresh berries to a dinner featuring grilled chicken with a side of buckwheat salad, our Calgary catering menu is full of gluten-free options. And let’s not forget dessert – our almond flour-based cakes are a hit at every event!

  1. Gluten-Free Dining with BlackSalt Catering

When it comes to gluten-free dining, BlackSalt Catering has you covered. We understand the importance of avoiding cross-contamination and have protocols in place to ensure our gluten-free dishes are safe for all our customers. Whether you’re hosting a small gathering or a large corporate event, our Calgary catering services can provide a variety of delicious, gluten-free options to suit everyone’s tastes

Signature Gluten-Free Dishes from BlackSalt Catering’s Menu

 

Breakfast

SCRAMBLED EGGS TRAY

Substitute with egg whites for an additional $2 per person. Can be made Dairy-Free upon request. Vegetarian & Gluten-Free

BACON TRAY
A small tray comes with 30 strips, and a large one comes with 90. Substitute with turkey bacon for an additional $2 per person. Gluten-Free

FRITTATAS
A fluffy and delicious egg bake mixed with your choice of either mushroom and spinach, sausage and bell pepper, or bacon and onions. Can be made Dairy-Free upon request. Gluten-Free

VEGETABLE SCRAMBLE TRAY
Egg scramble with zucchini, spinach, mushrooms, green onions, and bell peppers, topped with shredded Cheddar cheese. Can be made Dairy-Free upon request. Gluten-Free & Vegetarian

YOGURT PARFAIT BAR
Greek yogurt with self-serve toppings, which include low-fat granola, berries, nuts, seeds, & honey. Gluten-Free & Vegetarian

OATMEAL BAR
Steel-cut oats with self-serve toppings, which include raisins, almonds, berries, honey, brown sugar, and cream. Gluten-Free

Salads

POTATO SALAD
With mayonnaise, celery, and green onion. Gluten-Free & Vegetarian
ROASTED BEET & KALE SALAD
Roasted beets tossed with kale and goat cheese in a champagne vinaigrette. Gluten-Free & Vegetarian

VEGAN QUINOA SALAD
Quinoa with roasted golden beets, walnuts, and arugula tossed in a champagne vinaigrette. Vegan & Gluten-Free

SELF-SERVE SALAD BAR
Choice of up to seven toppings from the following: strawberries, broccoli, cucumber, shredded carrots, tomatoes, red onions, bell peppers, kidney beans, garbanzo beans, beets, hard-boiled eggs, olives, sunflower seeds, pine nuts, croutons, candied walnuts, almonds, blue cheese, feta cheese, cheddar cheese, and bacon bits. Comes with romaine and spinach greens, and a choice of champagne vinaigrette, balsamic vinaigrette, and ranch. Gluten-Free & Vegetarian

BACON & BROCCOLI SALAD
Broccoli florets tossed with blue cheese, red onions, bacon, shredded carrots, and almonds with a honey vinaigrette. Gluten-Free

FRUIT SALAD
Tossed mixed seasonal fruit. May have strawberries, pineapple, green melon, orange melon, red grapes, green grapes, and watermelon. Vegan & Gluten-Free

Platters

FRESH VEGETABLE PLATTER
Includes broccoli, cauliflower, carrots, celery, bell peppers, and centered with a house-made dip. Gluten-Free & Vegeterian

FRESH FRUIT PLATTER
Freshly sliced seasonal fruit. Includes red and green grapes, green and orange melons, pineapples, and strawberries. Gluten-Free & Vegan


MEATS AND CHEESE PLATTER
Platter of assorted meats including salami, turkey, and ham, and assorted cheeses including swiss, cheddar, & jack. Gluten-Free

FRESH FRUIT PLATTER
Freshly sliced seasonal fruit. Includes red and green grapes, green and orange melons, pineapples, and strawberries. Gluten-Free & Vegan

ANTIPASTO PLATTER
Chunks of imported Genoa salami, provolone cheese, artichoke hearts, cherry peppers, olives, and garnished with thinly sliced prosciutto. Gluten-Free

ARTISAN FRUIT PLATTER
An elegant fresh fruit platter, consisting of seasonal fruit such as star fruit, guava, berries, dragonfruit, kiwi, mango, and passion fruit. Gluten-Free & Vegan

JUMBO PRAWNS WITH REMOULADE
A beautiful platter with fresh jumbo prawns laid out with a homemade remoulade dipping sauce in the center. Gluten-Free

 

Appetizers

DEVILED EGGS
Southern-style deviled eggs with paprika sprinkled on top. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free & Vegetarian

TOFU LETTUCE WRAPS
Crisp butter lettuce stuffed with a delicious tofu salad. Topped with creamy peanut sauce. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free & Vegan

THAI CHICKEN LETTUCE WRAPS
Thai chicken salad stuffed in crisp butter lettuce, drizzled in peanut sauce. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free

MINI CHICKEN SKEWERS
Grilled marinated chicken, bell peppers, and onions on toothpicks. Best served as a table appetizer. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free

BANYAN BEEF SKEWERS
Bite-sized beef coated in a sweet and spicy Banyan sauce. Best served as a table appetizer. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free

CHICKEN WINGS
Oven-roasted chicken wings tossed in your choice of bbq sauce, hot sauce, hot bbq sauce, or teriyaki glaze. Served with a platter of celery, carrots, and your choice of ranch or bleu cheese dressing. A small serving consists of 30 pieces while a large consists of 90 pieces. Gluten-Free

CAPRESE SKEWERS
Individual servings of sliced fresh mozzarella, topped with tomatoes, basil, sea salt, and olive oil. A small serving consists of 25 pieces while a large consists of 75 pieces. Gluten-Free & Vegetarian

CAPRESE SKEWERS
Individual servings of sliced fresh mozzarella, topped with tomatoes, basil, sea salt, and olive oil. A small serving consists of 25 pieces while a large consists of 75 pieces. Gluten-Free & Vegetarian

PROSCIUTTO WRAPPED MELON
Seasonal melon scoops wrapped in thinly sliced prosciutto, elegantly displayed with toothpicks. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free

SALMON CUCUMBER BITES
Smoked salmon, dill, and cream cheese delicately placed on freshly sliced cucumber rounds; finished with an essence of lemon. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free

MINI STUFFED PEPPERS
Sweet Peppadew peppers stuffed with herb cream cheese. A small serving consists of 30 pieces while a large consists of 90 pieces. Gluten-Free & Vegetarian

JUMBO PRAWN SHOOTERS
Fresh jumbo prawn elegantly placed in a shooter cup on top of a dollop of cocktail sauce. A small serving consists of 25 pieces while a large consists of 75 pieces. Gluten-Free

HUMMUS ENDIVE BITES
Endive leaf filled with hummus and caponata. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free & Vegan

CRAB LETTUCE WRAPS
Crisp cutter lettuce stuffed with a house-made crab salad. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free


BACON WRAPPED ASPARAGUS
Roasted asparagus segments wrapped in bacon, drizzled with aged balsamic reduction, and served on toothpicks. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free

 

Pasta

VEGAN PESTO PASTA
Pesto, sun-dried tomatoes, tossed with our beautiful vegan pasta. Gluten-Free

 

Entrees

ROASTED CAULIFLOWER STEAK
Cauliflower marinated in olive oil, garlic, chili flakes, lemon juice, and herbs and roasted to perfection. Gluten-Free & Vegan

LEMON-HERB CHICKEN
Roasted chicken seared in lemon and herbs. Gluten-Free

ROASTED TURKEY
Boneless & skinless breast, all-white meat. Carved and ready for serving with house-made cranberry sauce. Gluten-Free

HONEY CURED HAM
Fresh honey ham, sliced and ready to eat. Gluten-Free
BBQ CHICKEN
Comes with wings, thighs, breast meat, in our famous barbecue sauce. Gluten-Free

CHICKEN KABOBS
Grilled chicken with bell peppers and onions on wooden skewers. Includes 2 kabobs per person. Gluten-Free

ROASTED VEGETABLE SKEWERS
Chunks of portobello mushroom, bell peppers, and onions on long wooden skewers. Two skewers per person. Gluten-Free & Vegan

MUSHROOM PORK CHOPS
Pork chops cooked to perfection served in mushroom gravy. Gluten-Free

PORK TENDERLOIN
Coffee-crusted pork tenderloin topped with cranberry apple chutney. Gluten-Free

COD
5-ounce white fish filets served with your choice of either salsa verde, walnut pesto, or lemon butter sauce. Gluten-Free

SIRLOIN STEAK
Sirloin, seared to medium and topped with a balsamic drizzle. Gluten-Free

BBQ RIBS
Mouth-watering barbeque ribs, falling off the bone. Doused in our famous barbecue sauce. Gluten-Free

NEW YORK STRIP
New York Strip cooked to a perfect medium and topped with a red wine sauce. Gluten-Free
STUFFED CHICKEN
Baked chicken breasts stuffed with cheese and topped with a mushroom cream sauce. Gluten-Free

SEARED SALMON
5-ounce filets served with your choice of either salsa verde, walnut pesto, or lemon butter sauce. Gluten-Free

PORK LOIN
Pork loin wrapped in bacon. Comes sliced and ready to serve. Gluten-Free

HALIBUT
5-ounce buttery white fish filets served with your choice of either salsa verde, walnut pesto, or lemon butter sauce. Gluten-Free

 Internation Cuisines

THAI TOFU GREEN CURRY
Medley of bell peppers, carrots, and red onions with tofu in a spicy green curry sauce. Gluten-Free & Vegan

ENCHILADAS
Choice of chicken or beef. Made with corn tortillas and specialty sauce, topped with shredded cheddar cheese. Gluten-Free

MAKE YOUR OWN TACO BAR
Comes with both beef and chicken, and includes roasted vegetables, black beans, shredded cheese, shredded lettuce, diced tomatoes, sour cream, and mild salsa. Comes with a Corn (gluten-free) is available upon request.

STUFFED BELL PEPPERS
Roasted bell peppers filled with Spanish rice, beans, cheddar cheese, and a choice of beef, chicken, or vegetarian. Gluten-Free & Vegetarian

BUTTER CHICKEN MEAL
Comes with butter chicken, rice and naan. The spice level is adjusted per request (gluten-free). Without naan option.

MUTTON ROGAN JOSH MEAL
An aromatic curried dish with red meat. Comes with naan (Gluten-free naan not included) and rice. The spice level is adjusted per request.

HYDERABADI CHICKEN BIRYANI
Traditional authentic Hyderabadi Chicken Biryani comes with Ritha & Salan. The spice level is adjusted per request. (Gluten-free)

HYDERABADI MUTTON BIRYANI
Traditional authentic Hyderabadi Goat Biryani comes with Ritha & Salan. The spice level is adjusted per request. (gluten- free)

Side Dishes

POTATO SALAD
Gluten-Free & Vegetarian

MAKE YOUR OWN POTATO BAR
Choice of baked potato or mashed potato bar. Comes with green onions, bacon bits, shredded cheddar cheese, sour cream, and herbed butter. Gluten-Free

MASHED SWEET POTATOES
A dessert style mashed sweet potatoes with a brown sugar crumble topping. Gluten-Free & Vegetarian

ROASTED RED POTATOES W/ ROSEMARY
Gluten-Free & Vegan

GRILLED ASPARAGUS
Gluten-Free & Vegan

BLACK BEANS
Gluten-Free & Vegan

WAX BEANS
Sautéed with white wine, garlic and shallots. Gluten-Free & Vegan

CHILI
Two bean chili with ground beef, tomatoes, and spices simmered to perfection. Gluten-Free

RICE
Choice of either white, brown, jasmine, or wild rice. Gluten-Free & Vegan

SPANISH RICE
Gluten-Free & Vegan

GOURMET RISOTTO
Creamy arborio rice side dish with 3-cheese blend and seasonal featured ingredients. Vegetarian & Gluten-Free

Seared Salmon. 5-ounce filets served with your choice of either salsa verde, walnut pesto, or lemon butter sauce. Gluten-Free

Tasty Gluten-Free Meal Ideas | BlackSalt Catering Calgary 2023

, 0

Explore a world of flavour with our delicious and nutritious gluten-free meal ideas. Perfect for those following a gluten-free diet. Brought to you by BlackSalt Catering in Calgary. Table of Contents: Introduction to Gluten-Free Foods The Importance of Gluten-Free Diet Exploring Gluten-Free Grains Delicious Gluten-Free Recipes for Every Meal Breakfast: The Perfect Start Lunch: Fueling […]

Read More

Share delicious recipes by celebrity chef Robert Irvine with your friends and family! Check out these mouthwatering dishes and get inspired to cook up a storm in your kitchen. Don’t miss out on these tasty creations:  Robert Irvine recipes 🍽️👨‍🍳🍲

#RobertIrvine #Recipes #Foodie #Cooking

FAQs:

Q1: What does gluten-free mean?  A1: Gluten-free means the food does not contain the protein gluten found in wheat, barley, and rye.

Q2: Do you offer gluten-free options in your Calgary catering services? A2:Absolutely! BlackSalt Catering has a variety of gluten-free options available for all types of events.

Q3: Can I customize my event menu to include only gluten-free dishes? A3: Yes, at BlackSalt Catering, we are flexible and can tailor our menus to accommodate all dietary restrictions, including entirely gluten-free menus.

Q4: How can I be sure that the food is truly gluten-free? A4: We take dietary restrictions very seriously. All our gluten-free dishes are prepared with strict adherence to protocols to avoid cross-contamination.

Conclusion

Choosing to eat gluten-free is a significant lifestyle change, but with BlackSalt Catering, it is a tasty journey worth taking. Our Calgary catering services offer a wide variety of gluten-free foods that not only meet dietary needs but also delight the palate. Join us at BlackSalt Catering and enjoy the best of gluten-free dining in Calgary!

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Summary

Section

Content

Introduction

Discover the delicious and diverse world of gluten-free foods with BlackSalt Catering, Calgary’s premier catering service.

The Rise of Gluten-Free

Gluten-free eating has never been more popular, catering to people with celiac disease and those opting for a gluten-free lifestyle.

Benefits of Gluten-Free Foods

Gluten-free foods offer numerous health benefits, aiding in digestion, increasing energy levels, and reducing chronic inflammation.

Gluten-Free and BlackSalt Catering

Our Calgary catering service is committed to providing flavorful and innovative gluten-free dishes without compromising on taste.

Gluten-Free for Events

Planning an event? BlackSalt Catering caters to diverse dietary needs, offering a range of delectable gluten-free options for any occasion.

Discover Gluten-Free with BlackSalt

Embark on a gluten-free journey with BlackSalt Catering, and explore a world of culinary delights that cater to your dietary needs.

FAQs

Your gluten-free questions answered – we accommodate all dietary restrictions and ensure our gluten-free dishes are prepared to avoid cross-contamination.

Conclusion

With BlackSalt Catering, gluten-free dining is an enjoyable experience. Join us and relish the best gluten-free foods in Calgary.
A vibrant camping scene with a well-stocked campfire kitchen. A pot is placed over a campfire, surrounded by a variety of fresh ingredients ready to be cooked.

Camp Cooking in Calgary – The Culinary Adventure in the Wild

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Discover the joy of outdoor cooking with our comprehensive guide to foil pack recipes. Perfect for Calgary campers, these meals will transform your camping cuisine.

  1.  Transform Your Camping Cuisine with Foil Pack Recipes.

  2.  Why Foil Pack Recipes Are Perfect for Camping.

  3.  Our Top Foil Pack Recipes for Calgary Campers.

  4.  Cooking Tips for Perfect Foil Pack Meals.

 Camping in Calgary is an experience in itself, but the addition of delicious and easy-to-prepare meals can elevate it to a whole new level. This is where foil pack recipes come in, transforming your typical camping cuisine into a gastronomical delight.

Foil pack recipes are perfect for outdoor cooking as they require minimal clean-up and can be easily prepared on a campfire or camping stove. From Salmon in a Foil to Foil Pack Veggie Medley with Sausage and even Foil Pack Desserts like the Banana Boat, there’s a foil pack recipe for every taste and preference.

Our top recommendations for foil pack recipes include the flavorful Foil Pack Shrimp Boil and the hearty Breakfast Burrito Foil Pack. And for those with a sweet tooth, the Banana Boat Foil Pack Dessert is a must-try.

Cooking foil pack meals require some techniques to ensure that your food cooks evenly and doesn’t stick to the foil. Always use a double layer of foil for extra strength, and don’t forget to leave room for heat circulation inside the foil pack.

So, Calgary campers, it’s time to upgrade your campfire kitchen with these foil pack recipes. Happy camping and bon appétit!

Cooking food over a wood fire during camping

For the uninitiated, let’s delve a little deeper into some of these mouth-watering foil pack recipes:

Salmon in a Foil:

A simple, nutritious option that lets you enjoy the full, fresh flavors of salmon, complemented by your choice of herbs and spices. This is an excellent source of Omega-3 fatty acids and protein to keep you energized throughout your camping adventure.

Foil Pack Veggie Medley with Sausage:

This meal offers a balance of hearty sausage and a variety of vibrant veggies. It’s not just pleasing to the palate but also adds a burst of color to your campfire spread.

Foil Pack Shrimp Boil:

Enjoy the taste of the sea even while camping inland with this foil pack recipe. The shrimp boil packs a punch of flavors and is a fun, communal meal to share around the campfire.

Breakfast Burrito Foil Pack:

Start your day off right with a hearty breakfast burrito. This foil pack recipe is packed with eggs, bacon, cheese, and veggies to give you a satisfying start to your camping day.

Banana Boat Foil Pack Dessert:

End your meal on a sweet note with this creative and delectable dessert. It’s a delightful treat that combines the creamy sweetness of bananas with the indulgent flavors of chocolate and marshmallows.

Remember, camping is all about the experience, and food plays a significant role in it. So next time you’re planning a camping trip in Calgary, don’t forget to pack your foil and ingredients for these fantastic recipes!

Seared Salmon. 5-ounce filets served with your choice of either salsa verde, walnut pesto, or lemon butter sauce. Gluten-Free

Tasty Gluten-Free Meal Ideas | BlackSalt Catering Calgary 2023

, 0

Explore a world of flavour with our delicious and nutritious gluten-free meal ideas. Perfect for those following a gluten-free diet. Brought to you by BlackSalt Catering in Calgary. Table of Contents: Introduction to Gluten-Free Foods The Importance of Gluten-Free Diet Exploring Gluten-Free Grains Delicious Gluten-Free Recipes for Every Meal Breakfast: The Perfect Start Lunch: Fueling […]

Read More

Foil Pack Lemon Herb Salmon:

Ingredients:

2 salmon fillets
2 tablespoons of olive oil
1 lemon, sliced
A handful of fresh herbs (dill, parsley, and/or thyme work well)
Salt and pepper to taste
Instructions:

Lay out two large pieces of aluminum foil on a flat surface. Place a salmon fillet in the center of each piece of foil.

Drizzle each fillet with olive oil, ensuring the fish is well-coated. Season with salt and pepper.

Lay lemon slices and fresh herbs on top of the salmon fillets. The lemon will provide a tangy flavor, while the herbs will infuse the fish with a wonderful aroma and taste.

Fold the aluminum foil over the salmon, sealing the edges to create a packet. Ensure the packets are sealed tightly to keep in the steam during cooking.

Place the foil packets on the grill or over your campfire. Cook for about 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.

Be careful when opening the foil packets, as steam will escape. Serve the salmon right from the foil for an easy, no-mess campfire meal.

Enjoy this Foil Pack Lemon Herb Salmon while embracing the beauty of Calgary’s great outdoors!

 

Freshly cooked foil pack lemon herb salmon on a camping grill.

Foil Pack Veggie Medley with sausage:

For a hearty meal that’s full of flavor, try a Foil Pack Veggie Medley with Sausage. This dish combines the smoky savoriness of sausages with the fresh, vibrant flavors of your favorite vegetables. Choose a variety of vegetables like bell peppers, zucchini, onions, and cherry tomatoes. Slice the sausage and veggies into bite-sized pieces, drizzle with olive oil, sprinkle with your favorite herbs and spices, and wrap them in a foil packet. Grill the packets over the campfire until the sausage is fully cooked and the veggies are tender. This campfire meal is not only delicious but also easy to prepare and clean up, making it a must-try for your next camping adventure.

Foil packet filled with colorful diced vegetables and sliced sausage grilling over a campfire.

Breakfast Burrito Foil Pack:

Ingredients:

4 large eggs
Salt and pepper, to taste
1/2 cup shredded cheddar cheese
1/4 cup diced bell peppers
1/4 cup diced onions
1/4 cup cooked and crumbled bacon or sausage
4 large tortillas
Salsa and guacamole, for serving
Instructions:

Preheat your campfire or grill to medium heat.
In a bowl, whisk together the eggs, and season with salt and pepper.
Lay out four large pieces of aluminum foil. In the center of each, place a tortilla.
Divide the whisked eggs, shredded cheese, bell peppers, onions, and bacon or sausage evenly among the tortillas.
Roll up each tortilla, tucking in the sides as you go to create a burrito. Wrap each burrito tightly in the foil.
Place the foil packs on the grill or over the campfire, seam side up. Cook for about 10-15 minutes, or until the eggs are fully cooked.
Carefully remove the foil packs from the heat. Let them cool slightly before unwrapping. Serve with salsa and guacamole on the side, if desired.
Enjoy your campfire breakfast burrito!

Foil Pack Shrimp Boil:

Ingredients:

  • 1 pound of shrimp, peeled and deveined
  • 2 ears of corn, each cut crosswise into 4 pieces
  • 1 pound of baby red potatoes, halved
  • 1 sausage link, sliced into 1-inch pieces
  • 2 cloves of garlic, minced
  • 4 tablespoons of butter, divided
  • 1 tablespoon of Old Bay seasoning
  • Salt and pepper to taste
  • Fresh parsley and lemon wedges for garnish

Instructions:

  1. Start by preparing four large pieces of aluminum foil.
  2. Divide the shrimp, corn, potatoes, and sausage evenly among the foil pieces.
  3. In each packet, add 1/2 tablespoon of minced garlic, a tablespoon of butter, and sprinkle the Old Bay seasoning, salt, and pepper.
  4. Fold the foil packets tightly to seal them.
  5. Cook the packets over a campfire or on a grill for about 15-20 minutes, or until the shrimp are pink and the potatoes are tender.
  6. Allow the packets to cool for a few minutes before opening.
  7. Garnish with fresh parsley and serve with lemon wedges on the side.

Enjoy this simple and hearty meal under the stars. Remember to pack out all your trash to leave no trace!

A mouthwatering Foil Pack Shrimp Boil with corn, potatoes, and sausage, cooked to perfection over a campfire.

BBQ Chicken Foil Pack Recipe:

Ingredients:

4 boneless, skinless chicken breasts
1 cup BBQ sauce
2 cups of your favorite veggies (like bell peppers, zucchini, and red onions), sliced
Salt and pepper to taste
Olive oil
Instructions:

Preheat your grill to medium heat.

Place each chicken breast on a piece of aluminum foil large enough to fold over and seal.

Brush the chicken with BBQ sauce and top with sliced veggies. Drizzle with olive oil and season with salt and pepper.

Fold the foil over the chicken and veggies, sealing the packet tightly.

Grill for 20-25 minutes or until the chicken is cooked through and the veggies are tender.

Enjoy your BBQ Chicken Foil Pack straight from the foil for a truly fuss-free camping meal!

A BBQ Chicken Foil Pack cooking on a campfire grill, with vibrant vegetables peeking out from the foil.

Banana Boat Foil Pack Dessert:

Ingredients:

  • 1 ripe banana
  • Mini marshmallows
  • Chocolate chips
  • Graham crackers

Steps:

  1. Preparation: Start by slicing the banana lengthwise but make sure not to cut all the way through. You want to create a pocket to hold the other ingredients.

  2. Add Fillings: Stuff the banana with mini marshmallows, chocolate chips, and crushed graham crackers.

  3. Wrap it Up: Carefully wrap the stuffed banana in a foil. Make sure it’s covered completely to prevent leakage and ensure even cooking.

  4. Cook: Place the foil pack on the grill or on the embers of your campfire. Cook for about 10-15 minutes, or until the banana is soft and the chocolate and marshmallows have melted.

  5. Serve and Enjoy: Carefully remove the banana boat from the fire. Let it cool for a minute, then dig in with a spoon. Enjoy this sweet, gooey campfire dessert!

Remember, campfire cooking is about simplicity and fun. You can customize your banana boat with your favorite fillings – the possibilities are endless!

A scrumptious Banana Boat Foil Pack Dessert fresh from the campfire, with melted marshmallows, chocolate chips and crushed graham crackers peeking out from the warm, softened banana.
Camp Cooking in Calgary – The Culinary Adventure in the Wild
Camp Cooking – Transforming the Great Outdoors into a Gourmet Kitchen
Camp Cooking in Calgary – The Culinary Adventure in the Wild
Camp Cooking – Transforming the Great Outdoors into a Gourmet Kitchen
Camp Cooking in Calgary – The Culinary Adventure in the Wild
Camp Cooking – Transforming the Great Outdoors into a Gourmet Kitchen

Share delicious recipes by celebrity chef Robert Irvine with your friends and family! Check out these mouthwatering dishes and get inspired to cook up a storm in your kitchen. Don’t miss out on these tasty creations:  Robert Irvine recipes 🍽️👨‍🍳🍲

#RobertIrvine #Recipes #Foodie #Cooking

FAQs:

Q1: What are Foil Pack Recipes? A1: Foil Pack Recipes are meals that you can cook on a campfire, grill, or in an oven using aluminum foil. They’re convenient for camping because they require minimal cleanup.

Q2: What kind of meals can I cook using foil packs? A2: You can cook a variety of meals using foil packs. This includes salmon, a veggie medley with sausage, breakfast burritos, shrimp boil, BBQ chicken, and even desserts like banana boat.

Q3: Why are foil pack recipes popular for camping? A3: Foil pack recipes are popular for camping because they’re easy to prepare, cook, and clean up. Plus, they allow for a lot of creativity and variety in your camping meals.

Q4: Can I prepare foil pack meals in advance before camping? A4: Yes, you can prepare foil pack meals in advance. Just assemble your ingredients in the foil, fold it up to create a packet, and refrigerate until you’re ready to cook.

Q5: How do I cook a foil pack meal on a campfire? A5: To cook a foil pack meal on a campfire, place your foil packet on hot coals and let it cook for the time specified in your recipe. Remember to turn the packet every few minutes to ensure even cooking.

Q6: How do I know when my foil pack meal is done? A6: The cooking time depends on the recipe, but generally, you can check if your meal is done by carefully opening the foil pack (watch out for hot steam) and checking if your ingredients are cooked to your liking.

Q7: Can foil pack meals be healthy? A7: Absolutely! Foil pack meals can be as healthy as you want them to be. You control the ingredients, so you can make them as nutritious as you like by adding plenty of veggies, lean proteins, and healthy fats.

Q8: What’s the best way to pack foil meals for a camping trip? A8: The best way to pack foil meals for a camping trip is to prepare and wrap each meal in foil at home, then store them in a cooler until you’re ready to cook them at your campsite.

These FAQs should cover the basic questions people might have about foil pack recipes and camping meals. Let me know if you need more specific questions!

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Camp Cooking in Calgary – The Culinary Adventure in the Wild
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Discover Calgary’s Signature Smoked Beef & Roasted Veggie Recipe

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Dive into the world of Calgary catering and discover the delights of smoked beef with roasted veggies. Learn how to cook it or hire professionals to cater your party with this delicious dish.

Welcome to the delicious world of Calgary catering, where the finest smoked beef with roasted veggies is a party catering favorite. Discover how to recreate this mouthwatering dish that has captivated food lovers across the city.

Why Smoked Beef is a Calgary Party Catering Favorite

Smoked beef is a succulent and flavorful dish that has become a staple in Calgary catering. The slow-cooking process allows the meat to develop a deep, smoky flavor while retaining its tenderness. Paired with roasted veggies, it’s a crowd-pleaser that’s perfect for any party catering event.

Reaping the Health Benefits of Smoked Beef

Apart from being a delicious dish, smoked beef is also packed with essential nutrients. It is a great source of protein, iron, and zinc, which support a healthy immune system and muscle growth. Opting for lean cuts of beef can also help reduce the fat content, making it a healthier choice for party catering events.

Essential Ingredients for Cooking Smoked Beef

To create the perfect smoked beef dish, you will need the following ingredients:

Beef (preferably a lean cut such as brisket)
Dry rub (a combination of salt, pepper, and your choice of spices)
Wood chips (for smoking)
Roasted veggies (such as carrots, bell peppers, zucchini, and onions)
Mastering the Art of Cooking Smoked Beef

Cooking smoked beef and roasted vegetables can be done in 4 simple steps:

Prepare the beef by applying a dry rub, then let it marinate for a few hours.
Smoke the beef using your preferred method (smoker, grill, or oven) until it reaches your desired level of doneness.
Toss the vegetables in olive oil, salt, and pepper, then roast them in the oven at 425°F for about 25 minutes.
Serve the juicy smoked beef alongside the roasted veggies for a complete, scrumptious meal.
The Perfect Pair: Smoked Beef with Roasted Vegetables

Serving smoked beef with roasted vegetables creates a harmonious blend of flavors and textures. The smoky, tender beef pairs beautifully with the caramelized, crispy veggies for a meal that is sure to impress your guests.

Choosing the Best Cut of Beef for Smoking

Not all cuts of beef are equal when it comes to smoking. The best options are usually tougher, larger cuts of meat that can withstand the lengthy cooking process. Brisket is a popular choice, but other cuts like beef ribs, chuck roast, and sirloin tip are also excellent for smoking.

Hosting a Calgary Party with Catering Services

When it comes to hosting a party in Calgary, catering services can save you a lot of time and effort. Instead of spending hours preparing food, you can rely on professional caterers to provide delicious meals like smoked beef with roasted vegetables. Plus, caterers can accommodate various dietary restrictions and preferences to ensure all your guests enjoy the food.

Discover the Joy of Calgary Party Catering

Calgary party catering is about more than just food—it’s about creating memorable experiences. Whether you’re celebrating a birthday, hosting a corporate event, or throwing a wedding party, catering services can elevate your event with their culinary expertise.

Conclusion: The Art of Calgary Catering

In Calgary catering, smoked beef with roasted vegetables is just one example of the gourmet dishes you can serve at your event. With its deep, smoky flavors and nutrient-rich profile, it’s a party favorite that caters to both taste and health. Enjoy the art of cooking it yourself, or hire professional caterers to bring the best of Calgary cuisine to your guests.

FAQs about Smoked Beef and Calgary Catering

What makes smoked beef a specialty in Calgary catering? The slow-cooking process and the unique smoky flavor make smoked beef a popular choice for party catering in Calgary.

What are the health benefits of smoked beef? Smoked beef is a rich source of protein, iron, and zinc, which support a healthy immune system and muscle growth.

What ingredients do I need to cook smoked beef? You will need beef (preferably a lean cut), dry rub, wood chips, and roasted veggies.

How can I cook smoked beef at home? Smoke the beef using your preferred method (smoker, grill, or oven) until it reaches your desired level of doneness.

What vegetables pair well with smoked beef? Carrots, bell peppers, zucchini, and onions are great options for roasted veggies to serve alongside smoked beef.

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Discover Calgary’s Signature Smoked Beef & Roasted Veggie Recipe

Dive into the world of Calgary catering and discover the delights of smoked beef with roasted veggies. Learn how to cook it or hire professionals to cater your party with this delicious dish. Welcome to the delicious world of Calgary catering, where the finest smoked beef with roasted veggies is a party catering favorite. Discover […]

Read More
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Celebrate with Canadian Traditions: Party Catering in Calgary Featuring Classic Local Favorites

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When it comes to hosting a memorable party, there’s no better way to showcase Canadian pride than by featuring classic traditional foods. At BlackSalt Catering, we specialize in Calgary party catering that incorporates the mouthwatering flavors and dishes that have made Canadian cuisine famous.

Table of Contents:

  1. Introduction
  2. Classic Canadian Dishes for Your Party
    2.1. Poutine
    2.2. Saskatoon Berry Cheesecake
    2.3. Peameal Bacon
    2.4. Bannock
    2.5. Butter Tarts
    2.6. Montreal Style Bagels
    2.7. Nanaimo Bars
  3. Choosing the Perfect Menu for Your Event
  4. BlackSalt Catering: Your Partner for Exceptional Party Catering in Calgary
  5. FAQs

Classic Canadian Dishes for Your Party:

Poutine

Satisfy your guests with this quintessential Canadian comfort food. Our poutine features crispy fries, cheese curds, and a rich, savory gravy.

Saskatoon Berry Cheesecake:

Impress your guests with our delightful Saskatoon Berry Cheesecake, a perfect blend of creamy goodness and a burst of berry flavor.

Peameal Bacon:

These deliciously sweet pastries, filled with a gooey mixture of butter, sugar, and eggs, are sure to be a hit at your party.

Bannock:

Our Bannock is a delicious and versatile bread that can be served alongside any dish or enjoyed on its own.

Butter Tarts:

Our professional catering services are designed to provide delicious and high-quality options for your next event. Whether you need catering for a business lunch, office event, conference, or product launch, we have you covered. Our menu is customizable and can include plated meals, gourmet buffets, and even healthy options, making it easy for you to provide your guests with a memorable experience.

Montreal Style Bagels:

Treat your guests to our authentic Montreal Style Bagels, hand-rolled and boiled in honey water for that perfect balance of sweetness and chewiness.

 Nanaimo Bars:

Indulge in this Canadian classic, featuring layers of chocolate, custard, and a coconut-graham cracker base.

Choosing the Perfect Menu for Your Event:

Our talented chefs and event planners will help you create a customized menu that highlights the best of Canadian cuisine while accommodating any dietary preferences or restrictions.

BlackSalt Catering: Your Partner for Exceptional Party Catering in Calgary:
With years of experience, BlackSalt Catering is committed to providing top-notch catering services in Calgary. Trust our team to make your party a memorable success.

Tips for Hosting a Successful Party with BlackSalt Catering

Contact BlackSalt Catering for Your Next Event

Tips for Hosting a Successful Party with BlackSalt Catering:

Planning and organizing a party can be overwhelming, but with these helpful tips and the support of BlackSalt Catering, your event is sure to be a hit:

 Determine your budget and guest list early on to help guide your menu and catering choices.

  Choose a venue that complements your party theme and can comfortably accommodate your guests.

 Incorporate unique and memorable elements into your event, such as live music or interactive food stations. 

 Collaborate with our experienced event planners to ensure every detail is attended to, from table settings to decor.

 Communicate any special requests or needs to our team in advance so we can provide the best possible catering experience.

 Contact BlackSalt Catering for Your Next Event:

Whether you’re planning a corporate event, wedding, or private party, BlackSalt Catering is here to provide exceptional Calgary catering services tailored to your needs. With our delicious traditional Canadian dishes and unparalleled service, your guests will be raving about your event for years to come.

 To learn more about our catering options or to book our services for your next event, contact us today. We look forward to making your party an unforgettable experience!

Serving Up Canadian Traditional Foods at Your Corporate Event

In addition to the many benefits of corporate catering, incorporating traditional Canadian foods into your menu adds a unique and memorable touch to your business event. From mouthwatering Poutine to delicious Saskatoon Berry Cheesecake, these dishes showcase Canada’s diverse culinary heritage, impressing your guests and creating a conversation starter. Let’s explore some of these Canadian delicacies that you can include in your corporate event catering menu:

  1. Poutine
  2. Saskatoon Berry Cheesecake
  3. Peameal Bacon
  4. Bannock
  5. Butter Tarts
  6. Montreal-Style Bagels
  7. Nanaimo Bars

In conclusion, catering for business events is essential for creating a professional and enjoyable atmosphere for your guests. Offering traditional Canadian foods will not only provide a tasty culinary experience but also set your event apart from others. So, next time you plan a corporate gathering in Calgary, consider incorporating these Canadian favorites into your menu through a reputable catering service like BlackSalt Catering.

Corporate Catering

FAQs:
Q: Can you accommodate dietary restrictions?
A: Yes, our team can create a menu that accommodates any dietary restrictions or preferences.

Q: How far in advance should I book your catering services?
A: We recommend booking our catering services at least 4-6 weeks in advance to ensure availability, especially during peak seasons.

Q: Do you offer menu tastings?
A: Yes, we offer menu tastings to help you finalize your menu selection. Contact our team to schedule a tasting session.

Our Services

    • Drop-off  Catering
    • Wedding Catering
    • Corporate Catering
    • Buffet Catering
A smiling individual grilling a delicious assortment of meats and vegetables on an outdoor barbecue.

Sizzling Summer BBQ Made Easy with Ready-to-Grill BBQ Box in Calgary, Airdrie, Chestermere, Cochrane, and Okotoks

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Make your summer BBQ gatherings a breeze with our Ready-to-Grill BBQ Box, featuring a delicious selection of marinated meats, sides, and desserts – perfect for your Stampede BBQ or any outdoor event.   

Table of Contents:

  1. Introduction to Ready-to-Grill BBQ Box
  2. Choice of Meats: Marinated and Vacuum-Packed
  3. Scrumptious Sides: Cooked and Ready to Reheat
  4. Delightful Desserts: Sweet Treats to Complete the Feast
  5. Stampede BBQ: A Calgary Tradition Made Simple
  6. Catering Services in Calgary, Airdrie, Chestermere, Cochrane, and Okotoks
  7. Frequently Asked Questions

Introduction to Ready-to-Grill BBQ Box

Summer in Canada is synonymous with outdoor grilling, and our Ready-to-Grill BBQ Box is the perfect solution for easy and hassle-free BBQ gatherings. Whether it’s a Stampede BBQ in Calgary or a backyard get-together in Airdrie, Chestermere, Cochrane, or Okotoks, our BBQ Box offers a variety of delicious, marinated meats, tasty sides, and delightful desserts that are sure to satisfy a range of appetites.

Choice of Meats: Marinated and Vacuum-Packed

Our Ready-to-Grill BBQ Box comes with a choice of marinated meats, vacuum-packed for optimal freshness and flavor. Just fire up your grill and cook the meats to your desired level of doneness. With options like juicy steaks, tender chicken, and succulent shrimp, there’s something for everyone to enjoy.                                 

Scrumptious Sides: Cooked and Ready to Reheat

No BBQ is complete without a selection of mouthwatering sides. Our BBQ Box includes cooked sides that only need to be reheated, making your BBQ experience even more convenient. From classic potato salad to tangy coleslaw, our sides complement the grilled meats perfectly.

 

Delightful Desserts: Sweet Treats to Complete the Feast

No meal is complete without a sweet treat, and our Ready-to-Grill BBQ Box includes a choice of delectable desserts. From fruit-filled pies to creamy cheesecakes, our desserts are the perfect way to end your BBQ feast on a high note.

Stampede BBQ: A Calgary Tradition Made Simple

The Calgary Stampede is a time-honored tradition, and our Ready-to-Grill BBQ Box makes it easy to celebrate with a delicious, fuss-free BBQ. Impress your guests with a variety of perfectly marinated meats, scrumptious sides, and delightful desserts, all without breaking a sweat.

Catering Services in Calgary, Airdrie, Chestermere, Cochrane, and Okotoks

Looking for catering services in Calgary, Airdrie, Chestermere, Cochrane, or Okotoks? Our Ready-to-Grill BBQ Box is the perfect solution for your outdoor event. Whether you’re hosting a small gathering or a large celebration, our BBQ Box offers a delicious and convenient option for everyone to enjoy.

Introducing our customizable “Make Your Own Stampede BBQ Box”! Enjoy the flexibility to create a personalized BBQ experience that caters to your specific tastes and dietary preferences. Choose from our mouthwatering selection of meats, sides, and desserts to design your perfect BBQ feast.

Here’s how it works:

1. **Choose Your Meats**: Select your preferred proteins from our delectable options, such as sirloin steak, New York strip steak, grilled BBQ chicken, cauliflower steak, and BBQ ribs.

2. **Pick Your Sides**: Complement your meats with a variety of tasty sides, including potato salad, roasted rosemary potatoes, grilled corn on the cob, stampede beans, and grilled asparagus.

3. **Add Your Desserts**: Indulge in our scrumptious dessert options like brownies, cheesecake, lemon bars, chocolate cookies, and pecan pie pints.

4. **Place Your Order**: Once you’ve made your selections, simply place your order and we’ll handle the rest. Your personalized Stampede BBQ Box will be carefully prepared and delivered to your door, ready for you to enjoy a memorable grilling experience.

Our “Make Your Own Stampede BBQ Box” offers the ultimate flexibility for your outdoor gathering or event, ensuring that everyone’s taste buds are satisfied. Fire up the grill and savor the flavors of your custom BBQ feast!

Types of Meat Price Description
Sirloin steak 19.50 With deglazed red wine sauce
New York strip steak 25.00 With mushroom sauce
Grilled BBQ chicken 11.00 With BBQ sauce
Cauliflower steak 10.00 With lemon herb sauce
BBQ ribs 15.00 With BBQ sauce
Sides Price Description
Potato salad 4.10 Creamy, classic potato salad with a mix of herbs and seasonings
Roasted Rosemary potatoes 6.10 Crispy, oven-roasted potatoes seasoned with rosemary and garlic
Grilled corn on the cob 5.20 Sweet, grilled corn on the cob with a hint of smoky flavor
Stampede Beans 6.70 Flavorful, slow-cooked beans with a special blend of spices
Grilled asparagus 6.20 Tender, grilled asparagus with a touch of garlic and seasoning
Desserts Price Description
Brownie 3.99 Rich, fudgy chocolate brownie with a moist, chewy texture
Cheesecake 6.99 Creamy, smooth cheesecake with a buttery graham cracker crust
Lemon bars 4.99 Tangy, sweet lemon bars with a crumbly shortbread crust
Chocolate cookies 3.99 Soft, delectable chocolate cookies with a gooey center
Pecan pie pints 6.99 Sweet, buttery pecan pie filling baked in miniature pie crusts

Frequently Asked Questions (FAQs)

Q: Can the Ready-to-Grill BBQ Box be customized?

A: Yes, you can customize the meats, sides, and desserts to suit your preferences and dietary requirements.

Q: How do I order a Ready-to-Grill BBQ Box?

A: Contact our catering services team to place your order, and we’ll deliver the BBQ Box to your location.

Q: Are there vegetarian options available in the BBQ Box?

A: Yes, we offer a variety of vegetarian options in our Ready-to-Grill BBQ Box, including marinated vegetable skewers and plant-based protein options.

Q: How far in advance should I order the BBQ Box?

A: We recommend placing your order at least 48 hours in advance to ensure availability and to give us enough time to prepare your customized BBQ Box.

Q: Can the BBQ Box be delivered to locations outside of Calgary, Airdrie, Chestermere, Cochrane, and Okotoks?


A: Yes, we can deliver the BBQ Box to surrounding areas. Please contact our catering services team for more information on delivery options and fees.

Q: Are there gluten-free and allergen-friendly options available in the BBQ Box?


A: Absolutely! We can accommodate various dietary restrictions and allergies. When placing your order, please inform our team of any specific requirements or preferences.

A Heartwarming Feast with BlackSalt Catering: Captivating Mother’s Day Catering Images for 2023’s Breakfast, Brunch, Lunch, and Dinner Celebrations

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Our Team of Professional Caterers

Sizzling Summer BBQ Made Easy with Ready-to-Grill BBQ Box in Calgary, Airdrie, Chestermere, Cochrane, and Okotoks

Our dedicated team of professional caterers at BlackSalt Catering is passionate about providing exceptional service and creating a memorable dining experience for you and your guests. From the initial consultation to the final clean-up, our team will be by your side, ensuring that every detail is taken care of.

Our Services

    • Drop-off  Catering
    • Wedding Catering
    • Corporate Catering
    • Buffet Catering
Camp Cooking in Calgary – The Culinary Adventure in the Wild Discover Calgary’s Signature Smoked Beef & Roasted Veggie Recipe
Camp Cooking in Calgary – The Culinary Adventure in the Wild Discover Calgary’s Signature Smoked Beef & Roasted Veggie Recipe