Catering Menu
Select your own dishes
Breakfast
Small
feeds 10
Large
feeds 30
BISCUITS & GRAVY
House made buttermilk biscuits with sausage gravy. Vegetarian available upon request. A small tray comes with 10 biscuits, and a large one comes with 30.
$77
$155
PANCAKE TRAY
Buttermilk pancakes. Served with butter and syrup. A small tray comes with 20 pancakes, and a large one comes with 60. Vegetarian
$77
$166
FRITTATAS
A fluffy and delicious egg bake mixed with your choice of either mushroom and spinach, sausage and bell pepper, or bacon and onions. Can be made Dairy-Free upon request. Gluten-Free
$88
$171
WAFFLES TRAY
Waffles dusted with icing sugar, maple syrup & butter. A small tray comes with 20 waffles, and a large one comes with 60. Vegetarian
$107
$235
VEGETABLE SCRAMBLE TRAY
Egg scramble with zucchini, spinach, mushrooms, green onions, and bell peppers, topped with shredded Cheddar cheese. Can be made Dairy-Free upon request. Gluten-Free & Vegetarian
$107
$235
YOGURT PARFAIT BAR
Greek yogurt with self-serve toppings, which include low-fat granola, berries, nuts, seeds, & honey. Gluten-Free & Vegetarian
$107
$255
OATMEAL BAR
Steel-cut oats with self-serve toppings, which include raisins, almonds, berries, honey, brown sugar, and cream. Gluten-Free
$107
$250
Small
feeds 10
Large
feeds 30
SCRAMBLED EGGS TRAY
Substitute with egg whites for an additional $2 per person. Can be made Dairy-Free upon request. Vegetarian & Gluten-Free
$77
$155
SAUSAGE LINK TRAY
A small tray comes with 30 links, and a large one comes with 90. Substitute to Chicken Apple Sausage for an additional $2 per person. Gluten-Free
$77
$155
BACON TRAY
A small tray comes with 30 strips, and a large one comes with 90. Substitute with turkey bacon for an additional $2 per person. Gluten-Free
$105
$315
COUNTRY POTATOES TRAY
Classic country-style cooked potatoes with onions and bell peppers. Vegan
$77
$177
FRESH FRUIT TRAY
A beautiful tray of pineapple, green melon, orange melon, red grapes, watermelon, and strawberries. Vegan & Vegetarian
$109
$166
LOX & BAGEL PLATTER
Includes Norwegian smoked salmon, capers, red onions, tomatoes, assorted bagels, & cream cheese. A small tray comes with 10, and a large one comes with 30.
$184
$400
ASSORTED BREAKFAST BURRITO TRAY
Mexican-style breakfast burritos. Diced potatoes, scrambled eggs, & your choice of bacon, sausage, or veggie. Wrapped in flour tortillas. A small tray comes with 10 burritos, and a large one comes with 30.
$112
$320
POPULAR ADD-ONS
(minimum order is 10)
ASSORTED JUICES
$4.05 ea
BOTTLED WATER
$2.10 ea
COFFEE
$3.75 ea
HOT TEA
$3.75 ea
MUFFINS OR SCONES
$3.00 ea
BAGELS & CREAM CHEESE
$3.45 ea
BISCUITS & JAM
$3.45 ea
HARD BOILED EGGS
$2.40 ea
INDIVIDUAL YOGURTS
$2.40 ea
CROISSANTS
$5.50 ea
Cold Entrees
SALADS
Small
feeds 10
Large
feeds 30
MACARONI SALAD
Pasta with mayonnaise, celery, and green onion. Vegetarian
$50
$107
CLASSIC CAESAR SALAD
Romaine hearts, Parmesan cheese, homemade croutons, with house-made Caesar dressing on the side. Vegetarian
$50
$107
PASTA SALAD
With chunks of salami, olives, red onion, peppers, cubed provolone cheese, and Italian dressing.
$64
$143
PEAR AND CANDIED WALNUT SALAD
Fresh mixed greens lettuces tossed with crumbled Roquefort blue cheese, candied walnuts, sliced fresh pears, and a delightful onion vinaigrette. Vegetarian
$64
$143
SQUASH COUSCOUS SALAD
Israeli couscous tossed with golden raisins, black currant zucchini, and squash. Vegan
$77
$184
BUILD YOUR OWN SALAD BAR
Choice of up to seven toppings from the following: strawberries, broccoli, cucumber, shredded carrots, tomatoes, red onions, bell peppers, kidney beans, garbanzo beans, beets, hard-boiled eggs, olives, sunflower seeds, pine nuts, croutons, candied walnuts, almonds, blue cheese, feta cheese, cheddar cheese, and bacon bits. Comes with romaine and mix greens, and a choice of champagne vinaigrette, balsamic vinaigrette, and ranch. Gluten-Free & Vegetarian
$166
$365
Small
feeds 10
Large
feeds 30
POTATO SALAD
With mayonnaise, celery, and green onion. Gluten-Free & Vegetarian
$47
$107
SPRING GREEN SALAD
Fresh mixed greens, tomatoes, cucumbers, onions, homemade croutons, with house-made balsamic vinaigrette dressing on the side. Vegetarian
$47
$107
ROASTED BEET & KALE SALAD
Roasted beets tossed with kale and goat cheese in a champagne vinaigrette. Gluten-Free & Vegetarian
$64
$143
MEDITERRANEAN COUSCOUS SALAD
Tossed with cucumbers, red onions, olives, cherry tomatoes, lemon, feta, and dill. Vegetarian
$70
$161
VEGAN QUINOA SALAD
Quinoa with roasted golden beets, walnuts, and arugula tossed in a champagne vinaigrette. Vegan & Gluten-Free
$83
$166
BACON & BROCCOLI SALAD
Broccoli florets tossed with blue cheese, red onions, bacon, shredded carrots, and almonds with a honey vinaigrette. Gluten-Free
$90
$171
FRUIT SALAD
Tossed mixed seasonal fruit. May have strawberries, pineapple, green melon, orange melon, red grapes, green grapes, and watermelon. Vegan & Gluten-Free
$109
$166
SANDWICHES
ASSORTED SANDWICHES
Assorted 6inch deli sandwiches on assorted freshly baked breads and rolls. Chef’s choice may include turkey, roast beef, ham, or vegetarian.
Each
$14.50
ASSORTED WRAPS
Individually wrapped 5 inch deli wraps, freshly made on flour tortillas, types of wraps include southwestern chicken, chicken bacon ranch, and chicken caesar; vegetarian available upon request; chef’s choice unless specified.
Each
$12.50
HUMMUS WRAP PLATTER
20 five -inch assorted hummus wraps in a flour tortilla with lettuce, tomatoes, assorted meats & cheeses, and vegetarian selections.
Tray
$132
ASSORTED SANDWICH PLATTER
Platter of 20 two-inch assorted sandwiches on assorted freshly baked breads and rolls. Sandwiches include pepper turkey, roast beef, ham, and vegetarian.
Tray
$132
Small
feeds 10
Large
feeds 30
MEATS AND CHEESE PLATTER
Platter of assorted meats including salami, turkey, and ham, and assorted cheeses including swiss, cheddar, & jack. Gluten-Free
$77
$184
ADD ASSORTED BREADS & ROLLS
Add this to your meats and cheese tray to allow guests to make their own deluxe sandwiches. Includes sourdough, wheat, dutch crunch, and sweet rolls.
$28
$71
ADD CONDIMENTS
Add this to your meats and cheese tray to allow guests to make their own deluxe sandwiches. Includes lettuce, tomatoes, pickles, red onions, mayonnaise, and mustard. Vegetarian
$59
$135
ASSORTED PINWHEEL PLATTER
Platter of 60 bite-size tortilla pinwheels: roasted chicken & bell pepper, turkey & swiss, and spinach & mushroom (veg)
$225
POPULAR ADD-ONS
Small
feeds 10
Large
feeds 30
INDIVIDUAL BAGS OF CHIPS
Assortment of kettle-cooked chips.
$27
$74
COOKIES
Freshly baked chocolate chip cookies. Vegetarian
$45
$120
BROWNIES
Vegetarian
$45
$120
HOMEMADE SOUPS
Choice of chicken noodle, chili, minestrone, clam chowder, broccoli cheddar, split pea, and lentil.
$93
$220
Small
feeds 10
Large
feeds 30
FRESH VEGETABLE PLATTER
Includes broccoli, cauliflower, carrots, celery, bell peppers, and centered with a house-made dip. Gluten-Free & Vegetarian
$83
$138
CHEESE & CRACKER PLATTER
A platter of assorted cheeses and crackers. The assorted cheeses include three of the following: Cheddar, Jack, Swiss & Brie Cheese. Vegetarian
$86
$184
FRESH FRUIT PLATTER
Freshly sliced seasonal fruit. Includes red and green grapes, green and orange melons, pineapples, and strawberries. Gluten-Free & Vegan
$109
$166
Appetizers
PLATTERS
Small
feeds 10
Large
feeds 30
FRESH VEGETABLE PLATTER
Includes broccoli, cauliflower, carrots, celery, bell peppers, and centered with a house-made dip. Gluten-Free & Vegeterian
$83
$138
FRESH FRUIT PLATTER
Freshly sliced seasonal fruit. Includes red and green grapes, green and orange melons, pineapples, and strawberries. Gluten-Free & Vegan
$109
$166
GUACAMOLE & CHIPS
In-house guacamole recipe from ripe avocados. Comes ready to serve with tortilla chips. Gluten-Free & Vegan
$107
$225
ARTISAN VEGETABLE PLATTER
A cold platter of roasted squash, zucchini, eggplant, and bell peppers. Beautifully displayed with marinated artichokes, olives, and mushrooms. Gluten-Free & Vegan
$146
$300
JUMBO PRAWNS WITH REMOULADE
A beautiful platter with fresh jumbo prawns laid out with a homemade remoulade dipping sauce in the center. Gluten-Free
$132
$240
MEATS AND CHEESE PLATTER
Platter of assorted meats including salami, turkey, and ham, and assorted cheeses including swiss, cheddar, & jack. Gluten-Free
$86
$184
Small
feeds 10
Large
feeds 30
CHEESE & CRACKERS PLATTER
A platter of assorted cheeses and crackers. The assorted cheeses include three of the following: Cheddar, Jack, Swiss & Brie Cheese.. Vegetarian
$86
$184
ANTIPASTO PLATTER
Chunks of imported Genoa salami, Swiss Cheese, artichoke hearts, cherry Tomato, olives, and garnished with thinly sliced prosciutto. Gluten-Free
$132
$245
ARTISAN FRUIT PLATTER
An elegant fresh fruit platter, consisting of seasonal fruit such as star fruit, guava, berries, dragonfruit, kiwi, mango, and passion fruit. Gluten-Free & Vegan
$184
$400
ARTISAN CHEESE & CRACKER PLATTER
An elegant platter with chef’s choice of Humboldt Fog, Toma, Brie, Parmigiano-Reggiano, Midnight Moon, and Pt Reyes Blue Cheese. Beautifully displayed with dried apricots, cherries, and crackers. Vegetarian
$255
$520
CHARCUTERIE PLATTER
A beautiful platter with a chef’s choice of Cured Meats, Cheese, Fruits, Dry fruits, Crackers Jelly & Jam.
$255
$520
APPETIZERS
Small
feeds 10
Large
feeds 30
POT STICKERS
A ground pork dumpling served with teriyaki sauce on the side. A small serving consists of 20 pieces while a large consists of 60 pieces.
$86
$186
DEVILED EGGS
Southern-style deviled eggs with paprika sprinkled on top. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free & Vegetarian
$93
$191
BRUSCHETTA
Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted slices of French bread. Topping arrives separately from crostini. A small serving consists of 25 pieces while a large consists of 75 pieces. Vegetarian
$120
$240
CHICKEN WINGS
Oven-roasted chicken wings tossed in your choice of bbq sauce, hot sauce, hot bbq sauce, or teriyaki glaze. Served with a platter of celery, carrots, and your choice of ranch or bleu cheese dressing. A small serving consists of 30 pieces while a large consists of 90 pieces. Gluten-Free
$131
$245
CAPRESE SKEWERS
Individual servings of sliced fresh mozzarella, topped with tomatoes, basil, sea salt, and olive oil. A small serving consists of 25 pieces while a large consists of 75 pieces. Gluten-Free & Vegetarian
$120
$240
CARAMELIZED ONION CROSTINI
Caramelized onions and gorgonzola served on top of a crostini. A small serving consists of 20 pieces while a large consists of 60 pieces. Vegetarian
$120
$240
MINI STUFFED PEPPERS
Sweet Peppadew peppers stuffed with herb cream cheese. A small serving consists of 30 pieces while a large consists of 90 pieces. Gluten-Free & Vegetarian
$120
$240
ENDIVE BITES
Endive leaf filled with herb goat cheese and caponata. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free & Vegetarian
$120
$240
HUMMUS ENDIVE BITES
Endive leaf filled with hummus and caponata. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free & Vegan
$120
$240
SPINACH-ARTICHOKE TARTS
Sautéed spinach and artichokes with whipped cream cheese, stuffed inside a petit tart. A small serving consists of 20 pieces while a large consists of 60 pieces. Vegetarian
$147
$300
BACON WRAPPED ASPARAGUS
Roasted asparagus segments wrapped in bacon, drizzled with aged balsamic reduction, and served on toothpicks. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free
$147
$300
Small
feeds 10
Large
feeds 30
TOFU LETTUCE WRAPS
Crisp butter lettuce stuffed with a delicious tofu salad. Topped with creamy peanut sauce. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free & Vegan
$120
$245
THAI CHICKEN LETTUCE WRAPS
Thai chicken salad stuffed in crisp butter lettuce, drizzled in peanut sauce. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free
$147
$300
CRANBERRY CHILI MEATBALLS
Spicy and sweet meatballs on toothpicks. Perfect finger food for any upscale occasion. A small serving consists of 30 pieces while a large consists of 90 pieces.
$147
$300
MINI CHICKEN SKEWERS
Grilled marinated chicken, bell peppers, and onions on toothpicks. Best served as a table appetizer. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free
$186
$405
BANYAN BEEF SKEWERS
Bite-sized beef coated in a sweet and spicy Banyan sauce. Best served as a table appetizer. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free
$210
$455
PROSCIUTTO WRAPPED MELON
Seasonal melon scoops wrapped in thinly sliced prosciutto, elegantly displayed with toothpicks. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free
$196
$435
SALMON CUCUMBER BITES
Smoked salmon, dill, and cream cheese delicately placed on freshly sliced cucumber rounds; finished with an essence of lemon. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free
$186
$405
JUMBO PRAWN PLATTER
Fresh jumbo prawnS elegantly placed in a platter on top of a dollop of cocktail sauce. A small serving consists of 25 pieces while a large consists of 75 pieces. Gluten-Free
$186
$405
CRAB LETTUCE WRAPS
Crisp cutter lettuce stuffed with a house-made crab salad. A small serving consists of 20 pieces while a large consists of 60 pieces. Gluten-Free
$275
$600
MINI CRAB CAKES
Louisiana blue crab caked with Romesco sauce, served on toothpicks. A small serving consists of 20 pieces while a large consists of 60 pieces.
$275
$600
Hot Entrees
PASTAS
Small
feeds 10
Large
feeds 30
SPAGHETTI
With a choice of garlic, marinara, or bolognese sauce.
$82
$191
RIGATONI
Large tube pasta tossed with shredded mozzarella with a choice of marinara or bolognese sauce.
$87
$210
FETTUCCINI ALFREDO
Fettuccini pasta tossed in our traditional bechamel style alfredo sauce tossed with blanched broccoli and carrots. Vegetarian
$120
$235
VEGAN PESTO PASTA
Pesto, sun-dried tomatoes, tossed with our beautiful vegan pasta. Gluten-Free
$120
$235
CHICKEN PENNE
Sliced roasted chicken, mushrooms, red onions, and artichoke hearts, tossed in a basil tomato cream sauce.
$120
$235
PASTA BAR
Create your perfect pasta at our Pasta Bar with choices of Spaghetti, Fettuccine, and Rigatoni. Select from a variety of sauces, including Marinara, Alfredo, Pesto, Rosso, and Garlic Butter Sauce. Top your dish with Grilled Chicken, Meatballs, Sausage, Sautéed Vegetables, Fresh Tomatoes, Parmesan Cheese, and Fresh Basil. Enjoy a delicious and personalized pasta experience at BlackSalt.
$250
$625
Small
feeds 10
Large
feeds 30
TRADITIONAL LASAGNA
Layered 3-cheese filling with classic meat sauce.
$120
$235
ROASTED VEGETABLE LASAGNA
Grilled eggplant and roasted red peppers layered with ricotta, mozzarella, and pesto. Vegetarian
$120
$235
CHAMPAGNE SHRIMP AND PASTA
An elegant pasta dish with tomatoes, mushrooms, and shrimp in a light champagne cream sauce.
$131
$280
PASTA PRIMAVERA
Farfalle pasta tossed in a white wine sauce with zucchini, yellow squash, bell peppers, tomatoes, and asparagus. Vegetarian
$137
$330
SHRIMP SCAMPI
Sautéed shrimp and tomatoes in a white wine and lemon-herb butter sauce. Served with angel hair pasta.
$186
$445
BUILD YOUR OWN MAC & CHEESE BAR
Creamy classic mac & cheese. Toppings: Bacon bits, grilled chicken, sautéed mushrooms, roasted peppers, parmesan, green onions, crispy onions
$186
$445
ENTREES
Small
feeds 10
Large
feeds 30
EGGPLANT PARMESAN
Breaded roasted eggplant tossed in a marinara sauce and topped with provolone cheese. Vegetarian
$114
$255
ROASTED CAULIFLOWER STEAK
Cauliflower marinated in olive oil, garlic, chili flakes, lemon juice, and herbs and roasted to perfection. Gluten-Free & Vegan
$114
$255
CHICKEN PARMESAN
Breaded chicken covered in a marinara sauce and topped with provolone cheese.
$126
$275
LEMON-HERB CHICKEN
Roasted chicken seared in lemon and herbs. Gluten-Free
$126
$275
BBQ CHICKEN
Comes with wings, thighs, breast meat, in our famous barbecue sauce. Gluten-Free
$126
$275
GRILLED HAMBURGERS
Grilled hamburgers on soft buns. Includes lettuce, tomatoes, sliced cheese, onions, ketchup, mustard, and relish on the side.
$137
$350
GRILLED HOT DOGS
Hot dogs and buns. Includes ketchup, mustard, and pickled relish on the side.
$126
$290
ROASTED VEGETABLE SLIDERS
Roasted eggplant, zucchini, squash, red bell peppers, aioli, goat cheese, & pesto on a Hawaiian sweet roll. Choice of hot or cold. Vegetarian
$126
$275
PULLED PORK SLIDERS
Hawaiian sweet rolls and barbecued pulled pork with coleslaw and sauce. Toppings come on the side.
$131
$290
BLACKENED CHICKEN SLIDERS
Hawaiian sweet rolls and seared blackened chicken with coleslaw & chipotle aioli. Toppings come on the side.
$131
$290
TRI-TIP SLIDERS
Hawaiian sweet rolls and sliced, roasted tri tip with coleslaw and barbecue sauce. Toppings come on the side.
$137
$300
BBQ RIBS
Mouth-watering barbeque ribs, falling off the bone. Doused in our famous barbecue sauce. Gluten-Free
$174
$440
BOURSIN STUFFED CHICKEN
Baked chicken breasts stuffed with cheese and topped with a mushroom cream sauce. Gluten-Free
$186
$445
PORK LOIN
Pork loin wrapped in bacon. Comes sliced and ready to serve. Gluten-Free
$186
$445
Small
feeds 10
Large
feeds 30
MEATBALLS
Blend of beef, pork, parmesan, and Italian herbs tossed in a chunky marinara sauce.
$120
$270
ROASTED TURKEY
Boneless & skinless breast, all-white meat. Carved and ready for serving with house-made cranberry sauce. Gluten-Free
$131
$290
HONEY CURED HAM
Fresh honey ham, sliced and ready to eat. Gluten-Free
$131
$290
STUFFED SEASONAL SQUASH
Seasonal squash stuffed with a squash couscous salad filled with zante currants, golden raisins, and herbs. Vegan
$131
$290
TERIYAKI CHICKEN
Traditional stir fry-style chicken with fresh bell peppers, water chestnuts, and onions.
$142
$310
CHICKEN KABOBS
Grilled chicken with bell peppers and onions on wooden skewers. Includes 2 kabobs per person. Gluten-Free
$142
$355
ROASTED VEGETABLE SKEWERS
Chunks of portobello mushroom, bell peppers, and onions on long wooden skewers. Two skewers per person. Gluten-Free & Vegan
$142
$355
MUSHROOM PORK CHOPS
Pork chops cooked to perfection served in mushroom gravy. Gluten-Free
$191
$470
PORK TENDERLOIN
Coffee-crusted pork tenderloin topped with cranberry apple chutney. Gluten-Free
$191
$470
COD
5-ounce white fish filets served with your choice of either salsa verde, walnut pesto, or lemon butter sauce. Gluten-Free
$191
$470
SIRLOIN STEAK
Sirloin, seared to medium and topped with a balsamic drizzle. Gluten-Free
$225
$580
NEW YORK STRIP
New York Strip cooked to a perfect medium and topped with a red wine sauce. Gluten-Free
$275
$650
SEARED SALMON
5-ounce filets served with your choice of either salsa verde, walnut pesto, or lemon butter sauce. Gluten-Free
$265
$615
HALIBUT
5-ounce buttery white fish filets served with your choice of either salsa verde, walnut pesto, or lemon butter sauce. Gluten-Free
$300
$695
INTERNATIONAL CUISINES
Small
feeds 10
Large
feeds 30
THAI TOFU GREEN CURRY
Medley of bell peppers, carrots, and red onions with tofu in a spicy green curry sauce. Gluten-Free & Vegan
$137
$345
ENCHILADAS
Choice of chicken or beef. Made with corn tortillas and specialty sauce, topped with shredded cheddar cheese. Gluten-Free
$126
$275
MAKE YOUR OWN TACO BAR
Comes with both beef and chicken, and includes roasted vegetables, black beans, shredded cheese, shredded lettuce, diced tomatoes, sour cream, and mild salsa. Comes with a soft flour tortilla. Corn (gluten-free) is available upon request.
$186
$450
PASTA BAR
Create your perfect pasta at our Pasta Bar with choices of Spaghetti, Fettuccine, and Rigatoni. Select from a variety of sauces, including Marinara, Alfredo, Pesto, Rosso, and Garlic Butter Sauce. Top your dish with Grilled Chicken, Meatballs, Sausage, Sautéed Vegetables, Fresh Tomatoes, Parmesan Cheese, and Fresh Basil. Enjoy a delicious and personalized pasta experience at BlackSalt.
$250
$625
BUILD YOUR OWN FAJITA BAR
Grilled chicken & beef strips, sautéed peppers & onions, black beans, Mexican rice, shredded cheese, chopped onions, cilantro, pickling jalapeños, lettuce, pico de gallo, sour cream, guacamole. Corn (Gluten-Free) available upon request
$250
$525
Small
feeds 10
Large
feeds 30
BEEF AND BROCCOLI
Stir fry-style beef with fresh broccoli, onions, and a rich brown ginger sauce, topped with sesame seeds.
$186
$445
BURRITOS
Any combination of beef, chicken, or vegetarian burritos, rolled in flour tortillas.
$126
$345
STUFFED BELL PEPPERS
Roasted bell peppers filled with Spanish rice, beans, cheddar cheese, and a choice of beef, chicken, or vegetarian. Gluten-Free & Vegetarian
$131
$280
CHICKEN BIRYANI
Traditional authentic Hyderabadi Chicken Biryani comes with Ritha & Salan. The spice level is adjusted per request.
$190
$495
BUILD YOUR OWN GYRO / MEDITERRANEAN BAR
Chicken shawarma, beef gyro meat, hummus, garlic sauce, tzatziki, cucumber tomato salad, pickled onions, feta cheese. Served with pita bread
$215
$545
BUTTER CHICKEN MEAL
Comes with butter chicken, rice and naan. The spice level is adjusted per request (gluten-free). Without naan option.
$190
$490
Side Dishes
Small
feeds 10
Large
feeds 30
HOMEMADE SOUPS
Choice of chicken noodle, chili, minestrone, clam chowder, broccoli cheddar, split pea, and lentil.
$93
$220
POTATO SALAD
Gluten-Free & Vegetarian
$47
$107
MASHED OR BAKED POTATOES
Add gravy for $15/$30. Vegetarian
$77
$191
MAKE YOUR OWN POTATO BAR
Choice of baked potato or mashed potato bar. Comes with green onions, bacon bits, shredded cheddar cheese, sour cream, and herbed butter. Gluten-Free
$186
$400
MASHED SWEET POTATOES
A dessert style mashed sweet potatoes with a brown sugar crumble topping. Gluten-Free & Vegetarian
$82
$200
ROASTED RED POTATOES W/ ROSEMARY
Gluten-Free & Vegan
$70
$166
ROASTED VEGETABLES
Gluten-Free & Vegan
$71
$166
GRILLED ASPARAGUS
Gluten-Free & Vegan
$71
$166
BLACK BEANS
Gluten-Free & Vegan
$47
$93
BRUSSEL SPROUTS
Roasted brussel sprouts with oven dried tomatoes, cranberries, and goat cheese. Gluten-Free & Vegetarian
$71
$166
WAX BEANS
Sautéed with white wine, garlic and shallots. Gluten-Free & Vegan
$71
$171
TRUFFLE MACARONI & CHEESE
Vegetarian
$62
$145
Small
feeds 10
Large
feeds 30
SOFT ROLLS
Vegetarian
$36
$71
GARLIC BREAD
Vegetarian
$42
$87
CORNBREAD
Vegetarian
$45
$107
ROASTED CORN ON THE COB
Roasted with butter and seasonings. Half cob per guest. Vegetarian
$60
$155
STUFFING
Vegetarian
$82
$200
STAMPEDE BEANS
Bacon, black beans, brown sugar, jalapeño, white onion, and kidney beans.
$77
$200
CHILI
Two bean chili with ground beef, tomatoes, and spices simmered to perfection. Gluten-Free
$101
$235
RICE
Choice of either white, brown, jasmine, or wild rice. Gluten-Free & Vegan
$47
$108
SPANISH RICE
Gluten-Free & Vegan
$56
$114
PILAF
A rice pilaf that goes great with a variety of meats like tri-tip. Vegetarian
$56
$137
GOURMET RISOTTO
Creamy arborio rice side dish with 3-cheese blend and seasonal featured ingredients. Vegetarian & Gluten-Free
$82
$200
HARICOT VERTS
Sautéed with bacon, onions, and cherry tomatoes. Gluten-Free
$77
$171
Desserts
Small
feeds 10
Large
feeds 30
CHOCOLATE CHIP COOKIES
$45
$120
LEMON BARS
$71
$166
FRUIT TARTS
Sliced raspberries, kiwi, blueberries and a mint leaf on top of a custard filling in 3” pie cups.
$87
$210
SPECIALTY CUPCAKES
Available in red velvet with cream cheese, carrot with cream cheese, chocolate with salted caramel center, and vanilla with buttercream.
$93
$250
MASCARPONE CHEESECAKE PETIT FOURS
Individual squares of a mascarpone and cream cheese cheesecake with a house-made graham cracker crust.
$93
$215
STRAWBERRY CHEESECAKE PETIT FOURS
Traditional cheesecake with strawberry reduction swirl, served as individual squares on a house-made graham cracker crust.
$93
$215
Small
feeds 10
Large
feeds 30
BROWNIES
$45
$120
CHOCOLATE MOUSSE CUPS
Pie cups filled with a house-made mousse, topped with whipped chantilly cream and shaved chocolate.
$93
$215
LEMON MERINGUE PIE CUPS
Pie cups filled with a house-made lemon custard and topped with toasted meringue.
$93
$215
CHOCOLATE DIPPED STRAWBERRIES
Fresh strawberries dipped in milk chocolate and drizzled with white chocolate.
$77
$179
BREAD PUDDING
Served in a hotel pan with caramel sauce on the side.
$147
$250
BIRTHDAY CAKE
Varies
PECAN PIE BITES
Traditional Southern style pecan pie, served as bite size squares.
$93
$215
Beverages
BOTTLED WATERS
$2.10 ea
ICED TEAS
$3.75 ea
ASSORTED JUICES
$4.05ea
SPARKLING WATERS
$4.35ea
SODAS (ASSORTED)
$2.45ea
GLASS BOTTLED SODAS
$4.75ea
HOT TEA
$3.75ea
HOT COFFEE
$3.75ea
RENT DINNERWARE SETS
$9.75 per set
RENT ANYTYPE OF GLASS
$1.4 ea
ADD CHAFING DISH W/ STERNO
$40 ea
ADD LARGE ICE BUCKET / ICE
$45 ea holds 30 drinks
ADD DISPOSABLES
$1.45 ea set
ADD DISPOSABLE CHAFING DISH
$26 ea
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